I almost can't believe that I get to share this with you today--a recipe for Homemade Cheez Its!I just love it when I can remake a processed food into a healthier version, like my "Almond Joy®" Bars, homemade protein bars, powdered sugar substitute, sugar-free lemonade, … [Read more...] about Homemade “Cheez-Its” – grain and dairy free with vegan option
Snacks
Vegan Homemade Crackers Made from — Lentils?! grain free & nut free options
{What a treat! You've gotta love this. Just when you thought you'd seen every lentil dish imaginable in this grouping of Lentil Recipes, along comes these Homemade Crackers made from -- LENTILS! From Julia of Swirls and Spice. Make them either gluten-free or grain-free! … [Read more...] about Vegan Homemade Crackers Made from — Lentils?! grain free & nut free options
Secret-Ingredient Mint Fudge – vegan and sugar free
If you're like me, having healthy snacks around is a must to keep you on track with your special diet, and they need to be low carb if you are dealing with candida. Some of our favorites include my Homemade Protein Bars, Green Bean Chips, Almond Joy Bars, and "Dorito®" Popcorn, … [Read more...] about Secret-Ingredient Mint Fudge – vegan and sugar free
Garlic and Chive Sunflower Seed Cheese ~ dairy and soy-free
{My son has had life-threatening food allergies since he was born - and one of them is to dairy. I've had to work hard to make dairy-free alternatives for him like Easiest Homemade Coconut Milk, Easiest Almond Milk, dairy-free ice cream, this Whipped Cream Substitute and rice … [Read more...] about Garlic and Chive Sunflower Seed Cheese ~ dairy and soy-free
Yummy Gummy Candy (sugar free) and How “Ew” Turned to “Yum”
I'm always looking for healthy snacks that I can make in a jiffy like these no-bake cookies, no-bake chocolate mint bars, kale chips, homemade "JELLO®" and healthy chocolate truffles. This recipe for Homemade Gummies fits the bill and is from Candace from Candida-Free Candee (a … [Read more...] about Yummy Gummy Candy (sugar free) and How “Ew” Turned to “Yum”
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