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Home » Homemade Healthy Hamburger Helper

Homemade Healthy Hamburger Helper

by Adrienne 61 Comments Published April 17, 2014 Updated: Mar 01, 2021

This post may contain affiliate links from which I will earn a commission. Learn more in our disclosure.
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healthy hamburger helper in a white bowl and cast iron skillet

This Healthy Hamburger Helper Beef Skillet is a one pan meal that is so easy to make and satisfying. It's dairy-free & gluten-free and is a much healthier alternative to the popular boxed mixes.

gluten-free hamburger helper in a skillet with a wooden spoon

As a mom, I absolutely ADORE one pot (or skillet) meals! They are convenient and super easy to clean up.

As a child, I loved all the variations of Hamburger Helper ...but if you examine the label, truly the frightening ingredient list means that even withOUT allergies, I would not choose to feed the contents of those boxes to my family.

Seriously--just look at this ingredient list in Hamburger Helper's Beef Pasta "meal"!!

Enriched Pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Salt, Wheat Flour, Modified Whey, Onion*, Color (caramel color, annatto extract), Yeast Extract, Potassium Chloride, Natural Flavor, Vegetable Oil (canola, soybean and/or sunflower oil), Spice, Hydrolyzed Corn Protein, Monoglycerides, Sugar, Beef Stock, Beef Fat, Silicon Dioxide (anticaking agent).*Dried

I'm not wanting things like monoglycerides, hydrolyzed corn protein, GMO canola and soybean oil in my dinner!

However, the convenience is oh so tempting. I mean--dinner in a flash? I need that so much of the time.

So the question is--how to make this a REAL FOOD meal?

Answer--it can be done and here's how.

Healthy Hamburger Helper in a white bowl with cast iron skillet and wooden spoon in background

Homemade Hamburger Helper

Come with me, and I will show you an easy way to make every kiddo happy with a yummy dinner that is also healthy.

Instead of the packets of who knows what in an overpriced box in the store, you can pull together whole food ingredients from your kitchen to easily make up this homemade hamburger helper that is super nutritious and fits almost any special diet.

You can even use grain-free noodles or spiralized noodles to make this a grain-free, low carb meal.

So save money and keep your family healthy with this fabulous option for an easy meal that's sure to please both kids and adults alike.

Besides this Healthy Hamburger Helper, you may also want to check out a couple other healthy one pan meals:

  • Arroz con Pollo (chicken & rice)
  • Jambalaya
  • Pakistani Kima
  • Or try some of my other super fast meals that I shared here on Whole New Mom awhile ago.

Healthy Gluten-free Hamburger Helper in cast iron skillet

Special Diet Options

  • THM: For those on the Trim Healthy Mama plan, use a low-carb option for the noodles to make this recipe qualify as an "S." Otherwise it will be a crossover.
  • Low-Carb Option: Either omit or use “zoodles” or "Miracle Noodles." This also makes this hamburger helper keto and Paleo approved, and makes it an "S" on the Trim Healthy Mama plan. Otherwise, this is a THM crossover. If you use either no noodles or use "Miracle Noodles," the liquids will need to be reduced as there are no dry noodles to absorb the liquid.Cook the remaining ingredients separate from the noodles, reducing the liquid to 1/2 cup EACH milk and beef broth. Then use 1 Tbsp tapioca starch mixed with 2 Tbsp water mixed into the simmering mix to thicken. Serve atop low-carb noodles or "zoodles," or sauteed veggies.

Recipe Notes and Substitutions

  • Noodles: For noodles, I personally use and love Trader Joe's Brown Rice Pasta or Tinkyada.
  • Milk: Coconut and almond are my favorite options for milk. Here are Easiest Homemade Coconut Milk, Easy Homemade Almond Milk, and Homemade Rice Milk.
  • Broth: I use my own homemade beef bone broth for added nutrition benefits. See How to Make Bone Broth. You can also buy it here, or get that same brand on Amazon. If you are in a pinch, use this Homemade Vegetable Broth.
  • Cheddar: For an allowed cheddar, I used Daiya Cheddar Shreds.
  • Note that I make this recipe often in the cast iron skillet that you see in the photos. Another skillet can be used as well, but I love this skillet.

 

healthy hamburger helper in a white bowl and cast iron skillet

One-pot meals are super convenient and easy to make, but not always healthy – except this one is! This healthy take on "Hamburger Helper" is gluten-free and dairy-free, full of real-food ingredients with a taste kids love!

Homemade Gluten-free Hamburger Helper

One-pot meals are super convenient and easy to make, but not always healthy – except this one is! This healthy Gluten-free Hamburger Helper is also dairy-free, full of real-food ingredients with a taste kids love!
4.58 from 7 votes
Print Pin Rate
Course: Entree
Cuisine: Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, THM
Keyword: gluten-free Hamburger Helper
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 6

Ingredients

  • 1 pound ground beef
  • 1 cup onion (diced)
  • 1 tsp paprika
  • 1 tsp parsley
  • 1 tsp oregano
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp chili powder
  • 2 tsp tomato paste (optional - for extra umami and flavor; my husband and I added hot chili sauce as well)
  • 1 1/2 cup dairy-free or regular milk (use unsweetened if using a DF version)
  • 1 1/2 cup beef broth
  • 2 1/3 cups gluten-free noodles
  • 1 cup allowed cheddar cheese (use regular or DF option)
  • 1-2 tsp gluten-free Worcestershire sauce

Instructions

  • Preheat a 10-in. skillet with a tight fitting lid over medium heat.
  • Add in your ground beef and diced onion, brown.
  • Add in all the spices.
  • Stir in the liquids and noodles.
  • Bring to a gentle simmer, cover, and turn the heat to low.
  • Simmer about 10-15 minutes until the noodles are tender and most of the liquid has been absorbed.
  • Remove from the heat, vent the lid, and let rest to absorb the remaining liquid for about 5 minutes.
  • Stir in the cheese and Worcestershire, taste, add more salt if necessary, enjoy!
Tried this recipe?Mention @wholenewmom or tag #wholenewmom!

Nutritional information is provided as a courtesy and is merely an approximation. Optional ingredients are not included and when there is an alternative, the primary ingredient is typically used. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs are not included in carb counts since they have been shown not to impact blood sugar.

There it is.

Dinner in a flash.

No chemicals.

Au naturel.

Yum.

Make it tonight :)!

What's your favorite "ready in a flash" meal?

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About Adrienne

Adrienne Urban is the Founder and Owner of Whole New Mom. She has a background in research, journalism, insurance, employee benefits, financial markets, frugal living, and nutrition. Seeking a better life for herself and her family, she uses research and consults with many physicians and other practitioners to find solutions to the variety of issues they have dealt with including life-threatening food allergies and thyroid and adrenal concerns. WholeNewMom.com is the result of her experiences and knowledge gained throughout the process. Posts are reviewed and verified by the Whole New Mom team.

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    Recipe Rating




     

  1. Mandi

    April 06, 2016 at 9:03 pm

    5 stars
    I just have to say I've spent SO much time on your blog tonight <3 I am a gluten-free, dairy-free eater and nutritionist and your food looks AMAZING. I came here from Pinterest for the marshmallows and have added three of your meals to my meal plan for next week 😀 So, thanks! Super excited to try this. I'm drooling haha

    Reply
    • Adrienne

      April 07, 2016 at 3:49 pm

      You are too kind. Thanks! More to come. Hope to see you around again!

      Reply
  2. Sarah

    March 30, 2016 at 4:52 pm

    holy moly! This is one of the best dairy free recipes, I've come across and made. This is comfort food to a t!! My whole family is OBSESSED! I do not add the tomato paste because of my sons allergies and it's still amazing!

    Reply
    • Adrienne

      March 30, 2016 at 11:47 pm

      So glad to hear it!! I'll have to try it w/o the tomato some time. Thanks for the tip!

      Reply
  3. Alexandria

    March 04, 2016 at 9:29 pm

    5 stars
    Just wanted to say I LOVE this recipe! I have made it a handful of times and everyone always loves it. The only thing I do differently is half the meat and add mushrooms because I'm not a huge meat fan. I made a double batch tonight so we would have leftovers for the weekend. 🙂

    Reply
    • Adrienne

      March 06, 2016 at 8:35 pm

      Nice! I'm so glad it worked well for you. We don't eat a ton of meat either. Great way to make it work for you!

      Reply
  4. Nessyrae

    January 07, 2016 at 10:59 am

    Do you think the sauce will thicken/absorb if no cheese is used?

    Reply
    • Adrienne

      January 07, 2016 at 11:30 am

      I never used cheese and we loved it. Not too thin.

      Reply
      • Nessyrae

        January 07, 2016 at 12:35 pm

        Thank you so much! I plan of making this tonight. 🙂

        Reply
        • Adrienne

          January 07, 2016 at 4:17 pm

          So hope you enjoy it!!!

          Reply
  5. Meagan

    November 12, 2015 at 5:03 pm

    Help! Pinned this to make tonight and the recipe is missing when I am on this page. Anyone have a copy they can send me?

    Reply
    • Adrienne

      November 12, 2015 at 5:44 pm

      Yikes - sorry I am just seeing this now. I know I have work being done on recipes but I don't know why this is happening. Getting it fixed for you now.

      Reply
  6. Jaime

    November 05, 2015 at 7:06 pm

    Made this for the 3rd time tonight and it was once again a hit! The whole family loves this dish! Thank you for sharing!

    Reply
    • Adrienne

      November 05, 2015 at 10:28 pm

      Yea!!! I haven't made this in awhile. Need to!

      Reply
  7. Joy

    October 08, 2015 at 8:00 pm

    loved this! Thanks so much for a quick meal I can add to our regular line up! Didn't use any cheese, worchestershire sauce or tomato but added about 1 tsp nutritional yeast and 1-2tsp coconut aminos. I even got the onion diced fine enough to fool my 4 year old!

    Reply
    • Adrienne

      October 09, 2015 at 10:24 pm

      So glad you liked it. I need to "fool" my son too and he's a lot older than 4 :).

      Reply
  8. Beth

    April 15, 2015 at 9:15 pm

    This recipe was a real winner tonight... I love hamburger helper but I get frustrated with any meal from a box - there's always so much extra crap! I made mine with the ordered gluten-free pasta, lean ground chicken, almond milk, low fat cheddar cheese (chef's discretion! I added an extra cup!!), mine finished up with some kick (sriracha!!) and a real cheese taste that the box stuff seemed to lack! I will definitely make this again...

    Reply
    • Adrienne

      April 15, 2015 at 10:47 pm

      Your version sounds lovely - glad you enjoyed it!!

      Reply
  9. Courtney

    April 13, 2015 at 7:22 pm

    Great recipe! I am 6 months pregs and was CRAVING hamburger helper... I don't know why. I never really would eat it before, but anyway... I love, love, love this dish. I did not want to consume the myriad of chemicals that come with the hamburger helper, so this was perfect. I made mine full gluten and with dairy, but I feel so much better that I did not eat that boxed stuff. Thanks!

    Reply
    • Adrienne

      April 13, 2015 at 10:32 pm

      Yea! You are so welcome!!!

      Reply
  10. sylvie

    March 15, 2015 at 11:23 am

    Skillet meals are our friends per sure! Did you already try to reheat leftovers in microwave?

    Reply
    • Adrienne

      March 24, 2015 at 11:22 pm

      We don't use a microwave anymore. I gave it up a long time ago.

      Reply
    • Tessa

      April 24, 2015 at 4:50 pm

      I have no, issues!

      Reply
  11. Chelsea

    June 10, 2014 at 12:19 pm

    This looks GREAT. I love one pot meals too, and having a recipe means I could actually make it again instead of "yea. I don't really remember what I put in there...."

    Thanks!

    Reply
    • Adrienne

      June 13, 2014 at 10:03 pm

      Thanks Chelsea! Hope you like it and that you are doing well! I've been thinking about you!

      Reply
  12. Lilly Sue

    May 06, 2014 at 10:30 am

    Yum! This look delicious! I am definitely going to try this!

    Reply
  13. Loretta

    April 28, 2014 at 11:34 am

    I come from a big family, so my mom always cooked from scratch to save money. Pretty sure the first time I had hamburger helper, I was in college. And of course I thought they were the greatest things ever. That was back when I only spent about $20 on groceries a week! Now, I'm pretty sure I couldn't stomach the things, but a homemade version is kind of fun!

    Reply
    • Adrienne

      April 29, 2014 at 1:00 pm

      I can't wait to try it myself -yippee!

      Reply
  14. Noelle a

    April 28, 2014 at 9:25 am

    As soon as I saw this I made it for dinner. So good!!! Tastes just like hamburger helper. I did add only half the salt and wow! I cannot wait to make it again.

    Reply
  15. amber

    April 18, 2014 at 1:50 pm

    Hi Tessa,

    This recipe looks amazing! I was raised on box Hamburger Helper. But I would never make that stuff for my family. I'm making this next week for dinner. I try to do one or two pasta dishes each week, but been running out of ideas. Amazing recipe my friend. Thank you!!

    Hugs,
    --Am

    Reply
    • Tessa@TessaDomesticDiva

      April 18, 2014 at 10:29 pm

      Hopefully another new song is born from it Amber!

      Reply
  16. Carol

    April 18, 2014 at 10:37 am

    I’m a bit concerned about the adding of Worcestershire sauce, Doesn’t it contain corn syrup? I LOVE it, from many years ago, but after going natural and organic, read the ingredient list and almost fainted with horror at all the horribly ‘toxic’ things in it. I guess I’ll have to read it again, in case I’m wrong ( a slim possibility, but to be sure..... ;-)! joking!!!

    Reply
    • Tessa@tessadomesticdiva

      April 18, 2014 at 11:27 am

      Hi Carol! Certainly check your ingredient labels...some are are definitely more questionable than others. I use an organic one that has nothing too. Terrifying the ingredient list....but good news is, you can leave the worthiest ire out all together if you like, juts add additional salt if you think it needs it!

      Reply
  17. Cassidy @ Cassidy's Craveable Creations

    April 18, 2014 at 8:47 am

    I love Tessa's other skillets meals, I can't wait to make this one - I'm sure it will be just as good 🙂

    -Cassidy

    Reply
  18. Ana

    April 18, 2014 at 8:36 am

    This looks really good - will have to make it for dinner this weekend!

    Reply
  19. Annemarie (Real Food Real Deals)

    April 17, 2014 at 4:15 pm

    This looks fantastic! My family loves chili mac, and this looks like a great variation. I like the idea of a creamier sauce. I'll have to add this to the meal plan soon!

    Reply
  20. Tessa@TessaTheDomesticDiva

    April 17, 2014 at 4:01 pm

    Thanks Adrienne! Always happy to share a recipe over here....we had this for dinner again last night, yum!

    Reply
    • Adrienne

      April 17, 2014 at 4:04 pm

      I can't wait to try this Tessa! Haven't shown my boys yet or they would be clamoring!!!

      Reply
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Hi there! I'm Adrienne, your Healthy Living Doesn't Have to Be Hard Guide! Here, you'll find basically everything you need to make healthy living doable--healthy & easy flexible recipes, tips for clean beauty and a natural home, essential oils, beginner gardening tips, and more. Learn more about me here.

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