These Sugar-free Lime Popsicles that are creamy, light, refreshing and slightly tangy. They are dairy free and can be made vegan too and are great made with either regular or key limes.
1teaspoongelatin(see Recipe Notes) for vegan option)
4tablespoonswater
Instructions
Whisk first 4 ingredients in a bowl or large measuring cup adjust sweetness and flavors to taste.
Dissolve gelatin in 4 tablespoons boiling water.
Whisk gelatin into coconut milk mixture until well combined.
Pour into molds.
Freeze for 4-6 hours.
Notes
You can use 1/2 teaspoon stevia extract powder – adjust to taste, instead of liquid stevia. Use 2 tablespoons honey, maple syrup or coconut sugar for AIP.