Sugar-free Lime Popsicles (dairy free with vegan option)

Whole New Mom - https://wholenewmom.com

Course: Dessert, Snack

Cuisine: AIP, Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, Vegan

Keyword: sugar-free lime popsicles

Prep Time: 10

Freeze Time: 4

Total Time: 4 10

Servings: large popsicles

Calories: 131kcal

These Sugar-free Lime Popsicles that are creamy, light, refreshing and slightly tangy. They are dairy free and can be made vegan too!

1 can coconut milk (398 ml)
5 tablespoons key lime juice (or to taste)
lime zest (to taste - I used the zest of 1 lime)
15 drops liquid stevia (or 2 tablespoons other low-carb sweetener. see Recipe Notes for alternatives)
1 teaspoon gelatin (use agar for vegan recipe--see Recipe Notes)
4 tablespoons water

Whisk first 4 ingredients in a bowl or large measuring cup adjust sweetness and flavors to taste.
Dissolve gelatin in 4 tablespoons boiling water.
Whisk gelatin into coconut milk mixture until well combined.
Pour into molds.
Freeze for 4-6 hours.

Homemade Coconut Milk will work well as a make-your-own option for coconut milk.
You can use 1/2 teaspoon (16 scoops) stevia extract powder – adjust to taste, instead of liquid stevia (see How to Use Stevia for tips). Use 2 tablespoons honey, maple syrup or coconut sugar for AIP.
For a vegan option, you can substitute organic agar powder for the gelatin.
This recipe is naturally keto, low-carb, paleo, and THM:S