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–+ servings
homemade pumpkin pie spice in glass jar with small wooden spoon.

Whole New Mom - https://wholenewmom.com

Homemade Pumpkin Pie Spice

Course: Dressings, Seasonings, etc.
Cuisine: Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, Vegan, whole30
Keyword: homemade pumpkin pie spice recipe
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 23
Calories: 6.1kcal
Learn how to make homemade pumpkin pie spice just the way you like it, and learn the many ways to use it--way beyond pumpkin pie!
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Ingredients

Instructions

  • Place all ingredients in a small bowl.
  • Stir well to combine.
  • Transfer to an air-tight container.
  • Store out of the light in a cool place.

Notes

  • Since it's your kitchen, you can make this pumpkin pie spice recipe your way. If you'd like a warmer blend, add more cinnamon. For more bite to your blend, up the ginger.
  • You can blend the spice in a bowl and add to your jar, or if you'd rather, add the spices right to a jar and shake to blend.  One less thing to wash!

Nutrition

Calories: 6.1kcal | Carbohydrates: 1.5g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 0.6mg | Potassium: 11.34mg | Fiber: 0.9g | Sugar: 0.1g | Calcium: 20mg | Iron: 0.2mg | Net Carbs: 1g