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–+ servings
Pouring avocado dressing into broccoli salad

Whole New Mom - https://wholenewmom.com

Broccoli Salad with Avocado Dressing

Course: Salad
Cuisine: Dairy-Free, Gluten-Free, Grain-Free, Low-Carb, Paleo, Vegan, whole30
Keyword: broccoli salad with avocado dressing
Servings: 8
Calories: 108kcal
A beautiful, crisp broccoli salad with avocado dressing that's loaded with jicama, red onion, carrots, and peas.
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Ingredients

  • 5 cups broccoli (cut into small pieces - about 1"-2" in size)
  • 4 carrots
  • 1 cup jicama (diced)
  • 1/2 red onion (small)
  • 1 1/2 cups peas (fresh or defrosted frozen)
  • 1 cup pumpkin seeds (roasted and salted)

Instructions

  • Shred the carrots.
  • Dice the onion.
  • Combine all salad ingredients in a large bowl.
  • Pour this Vegan Avocado Dressing over the salad and mix to combine.
  • Sprinkle with pumpkin seeds.

Nutrition

Calories: 108kcal | Carbohydrates: 14g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 43mg | Potassium: 443mg | Fiber: 5g | Sugar: 5g | Vitamin A: 5662IU | Vitamin C: 67mg | Calcium: 51mg | Iron: 2mg | Net Carbs: 9g