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+ servings
Vanilla ice cream topped with homemade magic shell and nuts in a bowl

Homemade Magic Shell

Course: Dessert, Dressings, Seasonings, etc.
Cuisine: AIP, Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, Sugar-Free, THM:S, Vegan
Keyword: homemade magic shell recipe
Prep Time: 1 minute
Cook Time: 4 minutes
Total Time: 5 minutes
Servings: 28
Calories: 39kcal
You only need 5 ingredients and a few minutes to make this super fun and delicious Homemade Magic Shell that's sugar-free, vegan, and keto!
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Ingredients

Instructions

  • Place all ingredients in a small bowl.
  • Whisk to combine.
  • Store at room temperature.
  • Shake or stir gently before using.

Notes

The ratio of powdered sugar to regular is about 1 3/4 cups powdered sugar to 1 cup granulated sugar. If you want to use a different sweetener, you'll need to take this and sweetness into consideration. 
The recipe is pretty forgiving, so if the sweetness factor isn't that big of a deal for you, then don't worry too much about it.
If you'd like to grind your own sweetener for this recipe, use about 1/4 cup granulated sweetener (I prefer low carb sweeteners or coconut sugar). If you want to use honey or maple syrup, about 1/2 the amount should work so 1/8 cup to 3 Tbsp.

Nutrition

Serving: 1g | Calories: 39kcal | Carbohydrates: 1g | Protein: 1g | Fat: 4g | Saturated Fat: 4g | Sodium: 11mg | Potassium: 35mg | Fiber: 1g | Sugar: 1g | Calcium: 3mg | Iron: 1mg