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Want to whip up a pumpkin treat, but don't have any "pumpkin pie spice" on hand? Here's how to make your own DIY pumpkin pie spice blend frugally – without any fillers – while still getting the same great taste!

Homemade Pumpkin Pie Spice

Course: Dressings, Seasonings, etc.
Cuisine: Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, Vegan, whole30
Servings: 23
Calories: 6.1kcal
Make your own homemade pumpkin pie spice blend to save money over store bought and also get the freshest taste!
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  • Place all ingredients in a bowl.
  • Stir well to combine.
  • Store in an air-tight container.


If you are running short of any of the above spices (so you can't make the whole batch), or just need enough to get through one recipe, just use 1/12 of every ingredient to make enough for 1 5/8 tsp, about enough for one pie (depending on your recipe, of course :-)!)


Calories: 6.1kcal | Carbohydrates: 1.5g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 0.6mg | Potassium: 11.34mg | Fiber: 0.9g | Sugar: 0.1g | Calcium: 20mg | Iron: 0.2mg