Go Back

Chocolate Almond Chip Ice Cream made with Coconut Milk (sugar-free option)

Course: Dessert
Cuisine: Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, THM, Vegan
This Chocolate Almond Chip Ice Cream tastes great and is much cheaper than store bought dairy free ice cream. Vegan, paleo, low carb, & AIP!
Print Recipe



  • Add coconut milk, sweetener, cocoa or carob powder, MCT oil, gelatin (or arrowroot), vanilla, and salt in blender or food processor (NOTE: if using gelatin, add to coconut milk and let it sit for a few minutes before adding other ingredients). Mix well.
  • Add mixture to ice cream maker and process following manufacturer's instructions.
  • When mixture starts to thicken, add almonds and chocolate chips.