Secret-Ingredient Allergy-Friendly Chocolate Frosting
AIP, Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, Vegan
This Secret-Ingredient Chocolate Frosting is super healthy and is paleo, dairy free, sugar free, and deelish--great right off the spoon.
sweet potato purée
(150 ml) (homemade or canned are fine; be sure there is no added sugar)
pure vanilla extract
raw cacao powder
(65 g; have it be good quality)
(60 ml; smooth)
Place sweet potato, coconut sugar, stevia, vanilla and salt in food processor and process to blend.
Add the cacao powder and process until combined. Set aside.
In a small, heavy-bottomed pot, combine the chocolate, cashew butter and coconut oil over low heat.
Stir constantly until chocolate melts; remove from heat.
Turn the mixture into the food processor and blend everything until smooth and creamy, scraping down sides as necessary.