This Homemade Coconut Butter is sooo easy - you'll never think about buying it again! It's used in many dairy-free recipes, and also tastes great as a spread, or plain on a spoon :)

Easiest Homemade Coconut Butter

Course: Dressings, Seasonings, etc.
Cuisine: AIP, Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, THM, Vegan, whole30
Keyword: homemade coconut butter
This Homemade Coconut Butter is so easy and delicious! Used in many paleo recipes, it makes a great spread or is great right off the spoon!
Print Recipe

Ingredients

Instructions

  • Measure 7 cups medium shredded unsweetened coconut (about 1.25 pounds).   Pour coconut into the Vitamix (or other high-powered blender).  Of course, you can try to use less.  I just found that this is a great amount to get it blending well in the Vitamix to produce a wonderful consistency quickly.
  • Turn the motor of your Vitamix on and quickly work the speed up.  Run the machine on High while using the tamper to keep the coconut moving through the blades (or follow directions for your blender)
  • Run the machine on high for about 1 minute.
  • After a brief rest, process the coconut on High again for up to 1 minute until it is of the desired consistency.
  • Pour into a glass jar for storage.