When I was a little girl, one of my favorite breakfasts was Cream of Wheat.
Sounds crazy but I still get a warm feeling inside when I hear those words. ”Cream. of. Wheat.”
Well, we are gluten free now, so Cream of Rice is what we would eat. But I don’t like packets and I don’t like eating white rice.
So here is a recipe for Cream of Rice made with brown rice.